Add chopped onion, green chilli, curry leaves, coriander leaves to this Maamis Bajji Bonda mix and mix in little water. Make this into small balls and fry in edible oil. Now the tasty Maamis Bonda is ready.
Fry Chopped onion and add Maamis Briyani Masala with required water and coconut milk , let it boil for few minutes . Then add rice along with favourite vegetables or half boiled mutton or chicken and cook this mixture, Finally add ghee or vanaspathi to taste.
The piperine in black pepper can be credited with the prevention of cancer, and becomes twice as potent when combined with turmeric. The spice also has Vitamin C, Vitamin A, Carotene and other anti-oxidants that help remove harmful free radicals and protect the body from cancers and diseases. The best way to eat pepper to harness maximum benefits is to eat freshly ground pepper.
Coriander powder is widely used in south Indian preparations,especially rasam,kara kuzhambu,vegetable preparations,etc.it is an essential ingredient of many curries and gravies as it has a mild aroma that instigates the appetite.Adding ground coriander to pancake and waffle mixes imparts a pleasing taste to it ..
Cumin seeds in Indian cuisine are often chewed as a digestive aid in India and may be offered at Indian restaurants at the completion of a meal for this purpose. Cumin is also high in iron and contains plants compounds that are antioxidants.
Cumin can be used ground or as whole seeds. It imparts an earthy, warming and aromatic character to food,making it a staple in certain stews and soups, as well as spiced gravies such as curry and chilli . it is also used as an ingredient in some pickles and pastries.
Fry few mustard and onions in spoon of edible oil . Add favorite vegetables, coconut paste, salt and add Maamis Curry powder. Cook this mixture in water for 10 Minutes. Then spread some coriander leaves on it . Now the tasty vegetable curry is ready to serve. Mutton curry can also be prepared in the same manner.
Fennel seeds helped increased the nitrite content in saliva, Making it a great natural way to keep a check a blood pressure levels. Apart from this ,fennel seeds are also a very rich source of potassium and since potassium is an essential component of cells and body fluids, it helps control your heart rate and blood pressure.
Fenugreek is taken by mouth for digestive problems such as loss of appetite,upset stomach,constipation,inflammation of stomach (gastritis).Fenugreek is also used for diabetes, painful menstruation, poly cystic ovary syndrome, and obesity.
Maamis Kulambu Chilli Masala can be used for preparing all kindls of curry Viz, Egg curry, Fish Curry, Dry Fish Curry, Tamarind Kulmbu,Mushroom Curry,Fenugreek Kulambu,Chilli Kulambu etc…..
